NWLC Day 3

This conference continues to amaze me. It continues to stretch us and challenge us in so many areas. I can also tell you that it is so hot in Austin in July. Wow….

Today, we heard some amazing worship bands. All of these happen to be some of my favorites: Lincoln Brewster (Majestic, Love The Lord, Amazed to name a few songs) was incredible! We also heard the worship team from Gateway Church (Revelation Song, New Doxology to name a few) and they rocked the house! We also had the chance to sit under the leadership and teaching of Don Moen of Integrity Music. Don is a friend of ours and has been a tremendous inspiration in the area of worship leadership.

We also attended songwriting classes taught by Tommy Walker (That’s Why We Praise Him, He Knows My Name, As We Worship You) and Chris Tomlin (Amazing Grace – My Chains Are Gone, How Great is Our God, Enough, Famous One, Made To Worship & Holy Is The Lord). It was truly an incredible experience to sit under the teaching of these two trailblazers in the area of worship! They have given the church some of our most precious songs and it was a great opportunity to get a glimpse into their writing process.

We also heard an incredible message from Gordon MacDonald about planning worship for multiple generations of people. It brought fresh insight for all of us!

We have also had many incredible meals while we have been here. Yesterday, we had lunch at Z’Tejas. It was awesome!!!!! This is an amazing chain in the Western United States serving a blend of Mexican and Southwest influenced food.

You cannot come to Texas and not sample some BBQ! So, tonight we ate at Rudy’s. This is a very unique dining experience. All Rudy’s restaurants are attached to gas stations. When you walk in you will see a long roped area that leads up to a counter where you order. Inside this roped line are iced coolers filled with drinks. When you get to the counter they want to know if you’ve ever been there before. If not, you are served a sampling of any of their BBQ so that you can make an educated choice! Tonight, Kim and I chose a sampling of Baby Back Ribs, Brisket and Smoked Sausage. All of this is served with a stack of white bread, sliced raw onions and pickles. There is a huge container of sauce as well! For sides we had creamed corn, potato salad and slaw. This place is awesome! Once you make your selections you eat at long picnic tables with everybody else. We sat next to some real Texas cowboys tonight….cowboy hats, boots and all!

If you ever make it down this way, we can highly recommend both of these great places!

Comments
2 Responses to “NWLC Day 3”
  1. Denise says:

    I love it that you take pictures of your food! I blog about food, too – but it’s usually my adventures in cooking -LOL!

    Hey! Sounds like you both are having an incredible time! Lincoln Brewster and Chris Tomlin – two of my favs! I’m anxious to hear more when you get back about all you’ve gleaned from this conference.

    Be Safe.
    Denise

  2. Gary Heller says:

    Brian-Kim,
    Thanks for keeping us posted from Paradise! We are looking forward to Sunday, had a good practice last night.

    Linda and I spent the day at our family farm doing some outside chores with our granddaughter and L’s sister. It was beautiful, and weather perfect. A good day to give thanks and think about those we care about.

    Embracing the God-life, trying our best to give God our everything, looking for His everything!

    GH

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